Müru Cannabis Cocktail Syrup
This is my first cannabis cocktail, if you can believe it! Müru cannabis syrup is a completely water-soluble edible designed to mix with just about any liquid, even plain water. Being sugar and wheat-free means those with celiac disease and diabetes can enjoy this product worry-free—a rarity in this industry, and a welcome change. Water solubility also has the added benefit of being fast-acting, and more bioavailable; the stuff starts hitting in a few minutes, and a little goes a long way. I used two teaspoons per drink and was feeling it after the first half of round one (about 15 min)!
Their Blackberry Lemon flavor went well with Ginger Beer (Spectacular brand Ginger Beer, to be specific). If I had my choice of a Müru vs. a traditional vodka drink, I’d reach for Müru every time. I thoroughly enjoyed every drop, and it was an energetic and uplifting high. I’ll be bringing a few of these up to the mountain for a little après–ski with good friends!
Muddle half a lime
Fill cup with ice
Add between 1-2 tbsp Müru (4.5mg-12.5mg THC)
Add one bottle (6.7oz) of Ginger Beer
Stir until dissolved
Garnish with lime wedge
Enjoy! Share your creations with #whatsyourmuru
- Oregon Weedery: 2312 NW Kearney St., Portland, OR 97210
- La Mota: 3695 SW Elliott Pl., Beaverton, OR 97003
- High Mountain: 2722 W 2nd St., The Dalles, OR 97058